How to enter our vlog competition safely
Taking part in the Cooking at Home vlog competition? Here are some essential safety tips, before you get started.
To ensure you’re safe while creating your cooking vlog, here are some simple rules to adhere to:
The technology you use to film your cooking vlog should be planned in advance, to ensure you stay safe as you cook:
Do not attempt to film yourself and cook at the same time
Use a tripod or stand with your phone or camera, to film yourself, or ask a parent, sibling or friend to film you
If there is a spillage or accident, forget about the filming and seek assistance to ensure you’re safe
Children under the age of 18 should be supervised by an adult, when:
Using sharp knives or scissors
Using peelers
Using food processors and mixers, blenders
Using mandolins
Cooking using heat – stove, kettle, microwave, oven
Preparing raw meat
Carrying heavy items
For very young children, ensure hazards are out of reach – pot handles, hot food, liquids, sharp or heavy utensils and cleaning products
BBC Good Food has a guide to cookery skills by age, which you may find useful.
Food safety
A simple guide to kitchen safety for children can be found online here: https://www.youtube.com/watch?v=DoSq9T6OejA
Wipe down food preparation surfaces before you start cooking, and remove any trip or electrical hazards
Wear an apron to cover your clothes, and keep the food that you’re preparing free from dirt, germs, and dust
Wash your hands before you start cooking and after touching raw meat; make sure you use soap, to get rid of germs and dirt that water won’t remove on its own
Use a specific chopping board and knifes when preparing raw meat, to avoid cross contamination
Tie back long hair
Set out all of the ingredients and tools you will need
Wash fruit and veg in cold water to remove bacteria found in the soil
Check the dates on your food. Food that has a ‘Use By’ date should be consumed by that date. Even if it looks and smells OK, there’s a possibility that it contains harmful bacteria.
Don’t touch pets while you’re preparing food; if you do, wash your hands with soap and water before you get back to cooking.
Doing all of the above ensures that you stay safe, and those enjoying your meal stay safe too!